2017 illustrated a significantly lower barrier-of-entry to the world of cybercrime with the emergence of malware-as-a-service, with user profile names and credit card numbers readily available on the Dark Web and distribution of 20,000 messages for just $40.
Under Police Chief Linda Stump-Kurnick’s direction, the University of Florida has implemented a number of new safety and security measures, including a clear-bag policy, background screening for event personnel and enhancing perimeter protection.
A new phishing study of six million users shows insurance organizations and not-for-profits lead all other industries with greater than thirty percent of users falling for baseline phishing tests.
The Restaurant Loss Prevention & Security Association (RLPSA) and the Foodservice Industry Risk Management Association (FIRMA) are co-locating their annual conferences August 5 – 8, 2018 in Dallas, Texas.
A new study reveals that salary is not the highest priority for cybersecurity workers, who are more interested in a job where their opinions are valued, and they can protect people and their data.
New research from Booking.com for Business reveals how people's professions shape their outlooks towards business and leisure travel and the increasing intersection of the two.
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